“Humanity’s lust for meat is killing off Earth’s large animals”
“We are living on the planet of the chickens. The broiler (meat) chicken now outweighs all wild birds put together by three to one. It is the most numerous vertebrate (not just bird) species on land, with 23 billion alive at any one time. Across the world, chicken is the most commonly eaten meat.”
The tragic life of the broiler hen has become the symbol of the Anthropocene. And the world’s taste for its flesh and for the flesh of other animals is set to cause the in-our-lifetime extinction of at least 150 megafauna species – if we persist in eating so much meat.
But hang on a minute – can that even be true? Isn’t meat-eating in decline? Don’t we keep on hearing how veganism is skyrocketing?
According to a 2018 survey, 3.5 million UK citizens identified as vegan. That’s a 700% increase from 2016. There’s a similar 600% increase in the USA. And, “As of 2016, Asia Pacific holds the largest share of vegan consumers globally, with approximately nine percent of people following a vegan diet in this area.”
Google Trends concurs: in recent years there’s also been a huge growth of interest in veganism in Israel, Australia, Canada, Austria and New Zealand.
It all sounds like great news! So where’s the problem?
The problem is, the worldwide consumption of meat is winning the race by a long mile.
It has escalated by an alarming 500% since 1961. Of course some of that 500% can be accounted for by the exponential growth in the world’s population. But much is down to globalisation and people’s increasing prosperity. Populations that were traditionally plant-based eaters started to crave a less healthy Western diet, heavy in meat.
“Overall, we eat an excessive 300 million tons of meat every year, which translates to 1.4 billion pigs, 300 million cattle, and a whopping 62 billion chickens.” Which all amounts to an infinity of suffering for each and everyone of those sentient beings, creatures with lives of their own we seem to value so little.
Humans do though appear to care a great deal more about the megafauna. So, which are the megafauna being put in danger by humans’ rapacious appetite for meat? Many of them are those animals on which we humans seem to place the highest value, the most iconic, the most popular. The infographic illustrates the results of a poll into our favourite wild animals.
Just look at those species: every one of them is endangered or critically endangered.
But why is our eating meat threatening their survival? After all, we don’t go round eating tiger burgers or hippo steaks do we?
Well yes, in effect we do. By ‘we’ I mean of course our kind, humankind. “Direct harvest for human consumption of meat or body parts is the biggest danger to nearly all of the large species” that are under threat, says William Ripple, researcher at Oregon State University. So, “minimizing the direct killing of these animals is an important conservation tactic that might save many of these iconic species” and “the contributions they make to their ecosystems.”
There are two major issues here: the first is, as we know, the illegal trade in rhino horn, tiger bones, bear bile, pangolin scales and other endangered animal body parts, much of which is consumed in the mistaken belief it is medicinal. The second is bush meat – indigenous people hunting to survive. Both these hugely problematic issues merit far more space than I can give them here right now.
The meat doesn’t have to come from a tiger or a hippo for our carnivorous ways to put iconic species at risk.
To satisfy the growing demand for meat, livestock farming is rapidly devouring land that is crucial species-rich habitat, and turning it over to grazing pasture and monoculture crops for livestock feed. According to the UN’s Food and Agriculture Organisation “Livestock is the world’s largest user of land resources, with pasture and land dedicated to the production of feed representing almost 80% of the total agricultural land.”
In that hotspot of biodiversity, the Amazonian rainforest, cattle ranching accounts for 65 to 70 percent of all deforestation, and production of soya beans another 25 to 35 percent. Soya beans are “the world’s second most exported agricultural commodity.” After chickens presumably.
Rapidly losing habitat and under threat – the Amazonian jaguar, red macaw, & sloth
But before we start pointing the finger at the vegans making lattes with their soya milk, let’s note that 98 percentof soya bean production is fed to poultry, pigs and cattle, especially poultry, and only 1 percent is turned into people-food.
The 2017 World Wildlife Fund report, Appetite for Destruction identified crops grown to feed livestock as the“driving force behind wide-scale biodiversity loss.”
“By 2050, given current trends, 15 ‘mega-diverse’ countries will likely increase the lands used for livestock production by 30% to 50%. The habitat loss is so great that it will cause more extinctions than any other factor.” Our lust for meat is laying waste the habitats of the very wild animals we love the most. Habitats that are theirs by right.
We have to ask ourselves what kind of bleak and desolate wasteland, stripped bare of the most majestic of all Earth’s wondrous creatures, will be our legacy to our children, and their children. Such a stark future will be the price we’re forcing them to pay for our addiction to that meat on our fork.
If there is one thing each of us can do to give these iconic threatened species the best possible chance of survival, it has to be making changes to what we put on our dinner plates. It’s as simple as that.
“You eat a steak, you kill a lemur in Madagascar. You eat a chicken, you kill an Amazonian parrot.”
You can #EatForThePlanet starting today. Just follow the three simple steps below.
1. Replace: Try to swap animal-based products in your daily diet with vegan alternatives (milk, butter, mayo, cheese, grilled chicken, beef crumbles, sausages, cold cuts, etc. For practically everything you can think of, there is a vegan version.) 2. Embrace:Add plant-based whole foods (local and organic when possible) to your diet like greens, fresh fruits, and vegetables, whole grains, plant proteins like lentils, nuts/seeds, beans, tofu, etc. 3. Moderate: Limit consumption of your favourite meats like beef, lamb, pork, etc.
‘Devil Ray Ballet’ (Photo: Duncan Murrell/Ocean Art)
Duncan Murrell’s photograph of three giant devil rays took home Best in Show. Murrell captured the photograph of “spinetail devil rays, (Mobula japanica) engaged in rarely observed or photographed courtship behaviour with two males pursuing one female.” The shot was taken in Honda Bay on the Province of Palawan in the Philippines.
Encounter with humpback whale (Photo François Baelen)
“This unique encounter happened in September 2018 in Reunion Island (Western Indian Ocean) where the humpback whales come here to breed and give birth. The mother was resting 15 meters down, while her calf was enjoying his new human friends.
“Trust : this is what came to my mind, when this close to 30 ton-animal, still hunted today by mankind, allowed me to freedive behind her and take that shot.
“From down there, everything seemed unreal: that huge tail centimeters away from me, the calf, my friend free diving symmetrically. I knew I would not get a shot like this one again.” — François Baelen
Enope squid (Photo: Jeff Milisen/Ocean Art)
“At around 3 inches in length, it was easily the largest and prettiest sharp-eared enope squid I recall finding.
“Soon the animal fled down, so I followed. We descended past forty feet, fifty feet, sixty feet while I continued watching, studying, and shooting. At eighty feet the kraken’s dancing and squirming still entranced me. Finally, at ninety feet deep, it was time to leave my new little friend at peace.” — Jeff Milisen
‘Inside the Eggs’ (Photo: Flavio Vailati/Ocean Art)
“During a dive in Anilao, Philippines I found this nudibranch and I waited for the best time to make this shot.” — Flavio Vailati
‘So Hairy Flames’ (Photo: Edison So/Ocean Art)
“Hairy shrimp have always been one of my favourite subjects, due to the variety of colors and types of similar species of shrimps. Shooting a hairy shrimp is also a challenging task due to its tiny size and nature. They like to hop from one place to another while photographers try to photograph it. Great patience is needed to wait for the perfect moment to press the shutter, the environment, the background, the composition, and of course, the focus on the subject.” — Edison So
Giant manta (Photo: Alvin Cheung/Ocean Art)
“Another diver, Marissa, was a few meters away from me and behind her was the landmark pinnacle of El Boiler. Visibility was crystal. I thought Marissa, together with the structure of the pinnacle, might be able to create an interesting background showing both the location of the dive site and the scale of the giant manta. With luck, the manta approached Marissa for an investigation. Hence this photo.” — Alvin Cheung
Pod (Photo: Eugene Kitsios/Ocean Art)
“Before you enter the water with a pod of dolphins, you never know what the interaction will be like. Sometimes you may have a great encounter, where the dolphins will curiously swim around you or show you some kind of playful behaviour. Other times they may leave you without interest. The best way to interact with them is to let them decide. Times where you are accepted by the pod are truly a magical experience. These intelligent creatures display so much interesting behaviour and in this case they playfully and curiously swimmed by me.” — Eugene Kitsios
‘3 Baby Seahorses’ (Photo: Steven Walsh/Ocean Art)
“I started diving in March 2017. I instantly fell in love with the underwater world and I started taking a camera on dives in December 2017. I had no photography experience above or below water (smart phone aside), but the many challenges and creative opportunities involved make the steep learning curve enjoyable.
“Each spring a unique event occurs at Blairgowrie Pier, in Victoria, Australia. In the cool 15°C water, Big-belly seahorse fry appear in large numbers. They cling to loose sea grass and weeds near the water’s surface, where they hunt in the shelter of the pier. This particular photo is the outcome of 4 hours of diving between night shifts as a firefighter.” – Steven Walsh
‘My Babies’ (Photo: Fabrice Dudenhofer/Ocean Art)
“I have been fortunate enough to have a Japanese guide who showed me a couple of clownfishes with their baby eggs. I never had the chance to shoot this type of interaction before so it was a big challenge for me. The adults swam endlessly around the eggs in order to oxygen them. Because of their endless movements it was difficult to get the perfect moment. To achieve the perfect shot I needed patience and a big part of luck. The guide and I stayed more than half an hour and I took more than 50 photos. I really wanted to show how some parent fishes cared for their babies. In this regard these clown fishes are not so different from us.” — Fabrice Dudenhofer
‘Cannibal Crab’ (Photo: PT Hirschfield/Ocean Art)
“Each year I eagerly await the return of the spider crabs en masse as they gather to shed their old shells, presumably finding ‘safety in numbers’ from predators such as stingrays, angel sharks and octopuses as they all moult in close proximity together. In reality, the most fierce predator of spider crabs is other spider crabs. I have occasionally seen them ‘on the march’ prior to settling to moult the old brown shells they have outgrown, snacking on another crab’s leg as they wander with thousands of others in massive circles around and beneath the pier. Once the crabs have moulted, they become extremely vulnerable as it takes approximately three days for their new, orange shell to harden. Often they climb the pylons of the pier, hoping the height will keep them out of predators’ reach. Some survive the ordeal of the moult only to become an instant soft-shelled meal for another hungry animal. I stumbled across this harrowing sight which I both filmed and photographed a ravenous unmoulted spider crab, fiercely feasting upon a freshly moulted crab. It dug its claws deeply into its victim’s back, pinning it down before transferring the fresh threads of still living crab meat into its merciless mouth. Between bites, the Cannibal Crab and its hapless victim stared back into my lens — one seeming defiant but justified by its need to feed, the other in all the resigned pathos of the final miserable moments of its life. The survival rate of crabs after they moult is quite low as the hundreds of thousands who have gathered steadily reduce to those lucky hundreds who will live long enough for their shells to harden before heading back out into the depths of the bay before the cycle continues the following year.” — PT Hirschfield
“This is my first time to meet jellyfish in Taiwan NorthEast Coast for shore dive! When I did night dive in 2018 summer time, I saw this beautiful jellyfish dancing in the dark! I followed her for a while and took many shots when she transformed into different shape. Suddenly, my diving buddy who is also my husband, Stan Chen, was so creative and used his torch to make the backlight for this unique jellyfish. In order to make good shots, we followed her over 1 mile and against the current. When we finished the dive, it’s already sunrise time at 5:30 am but we made it! We got the beautiful pose for the dancing jellyfish with an unique spotlight!” — Melody Chuang
‘Disco Nudi’ (Photo: Bruno Van Saen/Ocean Art)
“I was trying to create an image right out of the camera using special own-made backgrounds. But at the end, it was the photoshop filter ‘swirl’ which helped me a lot to end up with this creative image.” — Bruno Van Saen
‘Hairy Shrimp’ (Photo: Sejung Jang/Ocean Art)
“Before this trip, hairy shrimp were on my wish list. Fortunately my dive guide found it for me and my friends. It was my first time to see red hairy shrimp. It’s not easy to take photos of it, because it jumps a lot. After this photo, my camera didn’t work at all. I’m so lucky at least this nice shot came out of it!!!” — Sejung Jang
‘Chimaera’ (Photo: Claudio Zori/Ocean Art)
“The spotted rat fish, a resident of the northeastern part of the Pacific Ocean, usually lives between 50 and 400 meters and prefers temperatures no higher than 9 degrees. However, it tends to approach in shallow water during the spring and fall. While swimming, it can perform rotations and twists as if it were flying. The photo was taken in a night dive in front of God’s Pocket dive resort.” — Claudio Zori
‘Mangrove’ (Photo: Yen-Yi Lee/Ocean Art)
“A beautiful soft coral anchors and grows on mangrove roots. Two remote strobes were used to highlight the details of mangrove roots in the background, which also provided water surface reflection.” — Yen-Yi Lee
‘Grey Seal Face’ (Photo: Greg Lecoeur/Ocean Art)
Can’t you just feel the photographers’ excitement at managing to capture these awesome images! These are a reminder of what we look to lose if we don’t act in time to save them.
If you haven’t already, take Conservation International’s pledge to be a #VoiceForThePlanet #NewDealForNature
Cover photo: Endangered Steller Sea Lions VLADIMIR BURKANOV / NOAA
If the 6th Age of Mass Extinctions we have now entered as a result of our own activities, sees off the human race along with all the other species on the planet, our epitaph might read (should there be a handy alien around to carve it in stone) “They thought theirs were good ideas at the time ….”
In The Magnificent Seven, this was the answer Vin (Steve McQueen) memorably gave to Calvera (Eli Wallach) when the bandit was so puzzled why a man like Vin decided to take the job of protecting the lowly villagers from his pillaging gang: “It seemed to be a good idea at the time ….”
In that instance, things turned out well – mostly. But so many of humankind’s bright ideas that did seem good at the time, have in the longer term proved to be runaway nightmares.
For all our cleverness, when it comes to gazing into the crystal ball to foresee where our handiwork might be leading, our talent is zero. Our remarkable human ability to turn every bright idea into concrete reality is matched by our singular inability to predict where those bright ideas might take us. Perhaps we are just eternal optimists, blind to any possible downsides.
Whatever, that blindness has sadly brought us to a point where 26,500 endangered and critically endangered species of plant and animal find themselves on IUCN’s Red List, thanks entirely to us.
Endangered: the California Condor, the Great Frigate bird & the Whooping Crane
Take that once-bright idea very much in the environmental spotlight recently. That material without which life as we know it is unimaginable. Plastic. Invented 1907. I know, I couldn’t believe it either. So useful it’s insinuated its way into every nook and cranny of our lives: from swimsuits to spaceships; cars to clingfilm; windows to wipes; aircraft to astroturf.
Plastic certainly has always seemed not just like a good idea, but a brilliant one. This ultra-handy substance managed to sneak well passed its centenary before we woke up to precisely what we’d let loose on the planet. How were we to know?
Futurology – the science of anticipation
Enter the futurists, those whose task it is to gaze at that crystal ball for us and forecast what kind of world new developments are propelling us towards. More than two dozen of these horizon scanners have got together with environmental scientists – William Sutherland, professor of conservation biology at Cambridge University at the helm – to put their collective finger on which emerging trends are likely to make an impact on Nature and biodiversity in 2019. Perhaps it’s not so surprising that they are hedging their bets on the outcomes of the trends they’ve identified, conscious that any one of them that seems like a good idea right now, may have unintended, unwanted, or even unforeseeable repercussions.
Emerging Trend for 2019 No. 1
And heyho we’re back to plastic
Remember when yellow plastic ducks first started washing up on beaches across the globe?¹ The thought of these tiny bath ducks ‘escaping’ and navigating the vastness of the oceans seemed no more than an amusing story at the time. There were actually 28,000 of them out there, a whole container load, lost overboard in the North Pacific in 1992.“That flotilla of escaped plastic ducks joins millions of Lego pieces, sneakers, styrofoam insulation, plastic crates and a plethora of other items lost at sea.“ It’s reckoned that containers lost overboard every year number in the thousands, and many of them filled with items made of plastic. Items that never even get to be used. A single container can carry 5 million plastic shopping bags.
After all this time, we’ve finally woken up to the environmental devastation our love of plastic has wreaked, and the trend the futurists identify is: people coming up with solutions.
An obvious one is to re-use plastic trash to produce something else we need. An ingenious professor of engineering in India has come up with a highly original use of plastic waste: turning it into hard-wearing, long-lasting roads.
“To date, thousands of kilometers of highways in India have been paved using the process he invented.”
Another approach is to make plastic plant-based and biodegradable, and NatureWorksbased in Minnesota, is doing just that. Their eco plastic ‘Ingeo’ is already in use in everything from 3D printing, through building construction and landscaping, to food packaging. Here’s how they do it.
The Ellen MacArthur Foundation is proposing a more fundamental shift – an economy based on better design, manufacture and recycling. At present we run on a linear economy – buy something, use it, throw it away. Some of our plastic trash does get recycled, but each time it is recycled, it becomes less and less usable. The Foundation would like to see a circular no-waste economy where items such as cellphones are designed and made so that at the end of their useful life they can be easily broken down into their component parts (glass, plastic, metal) ready to be recycled into equally high quality goods.
“Yay!” we say. All these ideas are impressive, aren’t they? But our futurists are cautious, unwilling to come down off the fence on one side or the other. Because how can they be sure that years down the line, we will not be repeating that refrain, “It seemed like a good idea at the time.”
As the futurists say,“From changes in recycling approaches, to the use of biological agents to degrade materials, to the manufacture of substitutes for conventional plastics from plants, [which as of now only makes up half a percent of all plastic produced] all alternatives will have ramifications of their own for food security, water use, ecosystem integrity and more. Not only that, but the promise they offer — whether it’s realized or not — could defuse other efforts to reduce rather than shift plastic consumption.”
NatureWorks though is in the early stages of a process to make biodegradable plastic straight from greenhouse gases without even using plants. Can this be anything but good?
And surely the futurists will applaud this brilliant idea from TerraCycle. It’s called Loop, for obvious reasons, and it’s based on the manufacturers of goods retaining ownership of containers and packaging. The consumer buys the products inside and then returns for free the packaging to be refilled. Zero waste!
If we can make drastic improvements in our plastic use, on an individual as well as corporate and international level, there may still remain sea turtles, whales, dolphins, sharks, sea birds et al, to thank us. They have precious little to thank us for right now.
No. 2 Sunscreen
In 1938 a Swiss chemistry student Franz Greiter got a touch of sunburn while climbing Mount Piz Buin in the Alps. So guess what he did – yes, he went home and invented the first sunscreen. And for decades since, sunscreen’s been protecting us from turning an uncomfortable shade of pink, as well as more serious health issues.
Then in 2016, sunscreen joined the ranks of those brainwaves that seemed so good at the time, but might actually have been a huge environmentally-costly mistake. In that year a scientific study was conducted to ascertain if oxybenzone, an active ingredient of the stuff, was damaging coral reefs. The researchers concluded that it was. And several islands and states in the world have already banned it.
Oh, if only there were something ‘greener’ we could use to block those harmful UV rays!
Well, there is. We can harvest it in small quantities straight from nature, from algae to be precise, and it goes by the appealing name of Shinorine. As of now scientists have proved they can synthesise it. The next step is to scale up production.
Once again, our futurists are reluctant to come down on one side or the other. Is Shinorine going to be good for the environment, or prove as harmful as oxybenzone? All they will tell us is, “Widespread adoption of shinorine without sufficient research could expose corals or other aquatic and marine organisms to a new substance with unknown impacts.”
They are undoubtedly right to err on the side of caution. If only we had been so wise before we unleashed all our agrochemicals, our agro-waste, and yes, our plastic, our fossil fuel gases, our nuclear power, and indeed a superabundance of ourselves on to suffering Nature.
No. 3 Making rain
Last week, “the Department of Royal Rainmaking and Agricultural Aviation said it was preparing to deploy two planes for cloud seeding between Tuesday and Friday, if conditions are suitable.” Right now Bangkok is shrouded in a pall of smog, and Thailand’s Department of Royal Rainmaking hopes a downpour of the wet stuff will clear the air. (On the website there is a tab called “The King and the Royal Rain”)
Meanwhile in Tibet, China is poised to send up a battery of rockets to release silver-iodide particles in the clouds, with the aim of making it rain over 1.6 million square kilometres of land, a vast area almost the size of Mexico. In 2017, northern China suffered its worst drought on record, With their rockets they hope to ensure water security for their own people, especially farmers, downstream.
Cloud-seeding has been around since the 1940s, but nothing on this kind of scale has ever been attempted before. Unsurprisingly, this is worrying our futurists. They fear such a dramatic alteration to the weather will damage Tibet’s rare alpine steppe and meadow ecosystems, in turn threatening its rare endemic species.
Photos from Wild Animals on the Tibetan Plateau²
Tibet is already the one of the largest sources of freshwater in the world, in third place after the North and South Poles. 46% of the world’s population rely on water originating in that country. Tibet, the Roof of the World, high in the Himalayas, lies three miles above sea level, its water feeding 10 major riversacross 11 countries of South-East Asia.
There are no simple certainties about the Chinese plan. It could all go horribly wrong, and have who knows what consequences, not just on the Tibetan plateau, but across a vast expanse of the globe. It certainly has the perturbing potential to be yet another bright idea that seemed like a good idea at the time…
No. 4 Fishy oilseed crops
The possibilities of genetic engineering are endless. So advanced are we as a species, we now have the knowhow to redesign almost every living thing to our own requirements. So why not modify oil-producing crops to produce “the omega-3 fatty acids that are normally found in fish and prized for their health-promoting capabilities.”Fantastic, especially for vegetarians and vegans. And the wild fish populations.
But… Why does there always have to be a but! The modification will displace some of the plants’ natural oils. How will this affect the insects that feed on them? If one study showing caterpillars metamorphosing into butterflies with deformed wings is anything to go by, the answer is “badly”.
It’s a zero-sum game. Benefitting one side of the equation (us) automatically means disadvantaging the other. This is true of so many of our bright ideas from the past. Yet we still don’t seen to have grasped that disadvantaging other animals, the environment, Nature, in pursuit of our own ends is only a short-term fix that is certain to boomerang back on us. And time is running out.
Other trends the futurists identified
that will make themselves felt one way or another in the environment this year include:
microbial protein for livestock
deeper sea fishing
modification of plant microbiomes
the U.S. Dept. of Agriculture’s decision not to regulate the use of gene editing in plants
Insect mass-rearing, though in its infancy is apparently a fast-growing industry. The unfortunate cricket can be fed on nothing but weeds and agricultural by-products, making it a source of protein far more sustainable than the animals we more usually associate with farming.
“Reared insects are increasingly seen as an environmentally friendly alternative to meat, even by the United Nations. The future food for a growing world population.” And a readily available source of protein for malnourished children.“Even very poor people would be able to rear crickets.”³
b. Biodiversity offsets
We’ve grown familiar with the idea of carbon offsets. If you need to take a flight somewhere, you can buy yourself enough carbon creditto offset your own portion of the plane’s emissions. Then the money is used in climate protection projects.
Biodiversity offsets work on a similar principle. Setting aside protected areas for Nature to compensate for and minimise the impact of large-scale industrial projects like new mines or dams, or at the other end of the scale, new housing. Recent research discovered 12,983 of these set-aside habitat projects across 73 countries occupying an area larger than Greece. “153,000 square kilometres is a big chunk of land.” And in spite of its being a relatively new idea, it’s catching on fast.
“This is the start of something major,”says researcher Dr Bull, “‘Biodiversity offsets – ‘No Net Loss’ policies, seeking to protect our natural environment, are being implemented very quickly.”
One final trend the futurists have hope for – Insurance for Nature
The futurists picked up on a joint project involving the Mexican government, the Mexican tourist industry, The Nature Conservancy, and – of all things – the insurance industry. Between them they have set up a trust fund to protect the Mesoamerican Reef in the Caribbean. The fund can be called upon for restoration projects in the case of damage to the reef. In effect, the reef is insured.
The futurists think schemes like this have potential for the insurance industry to “play a role in protecting natural areas and helping damaged habitat recover from disasters.” The model could be replicated worldwide to preserve and restore Nature.
Are they right? Where will it all end? Can our clever innovations save the planet and us with it? Or will they just turn out to be more of our brainwaves that seemed like a good idea at the time? Any crystal ball gazers out there?
¹“Many of these toys inadvertently became part of a massive scientific study: beachcombers have been finding them ever since, helping oceanographers refine their models of ocean surface currents.” The Science Museum
² Clockwise – the Tibetan antelope, the pika, the Tibetan blue bear, the Tibetan wild ass, the snow leopard and the Tibetan wolf
³ This one is not for me as a vegan. But then, I’m fortunate enough not to have to live in poverty with malnourished children
Recycle your plastic bottle tops with Lush –here’s how
How are your ears? Are you up for a bit of citizen science listening to the song of the whales? You are invited to “help explore and conserve marine life around the globe, starting with studying and saving the southern resident killer whales of the Pacific Northwest.”That’s some invitation, an invitation hard to refuse.
The Orcasound project app sends the sounds picked up by a network of underwater microphones (hydrophones) located in the Salish Sea off the U.S. state of Washington, straight to your laptop, tablet or phone. The idea is to gather data to raise awareness of the damage noise pollution is doing to marine wildlife, particularly the pods of orca for whom the Salish is home territory. And then use that data to better protect these beautiful and iconic creatures.
AI algorithms are being developed to analyse the underwater sounds, but they only get us so far. Nothing beats the human ear. “We actually have some listeners who will sleep with the hydrophones on in their bedroom,”says Scott Veirs, Orcasound’s lead researcher, “and their brains can wake up when they hear a killer whale sound, even if it’s just a faint killer whale sound in some ship noise. That sort of signal detection is right at the cusp of what machines are struggling to do.”
Orcas communicate to each other in a language of whistles, screams and squeaks, as in this video
They also use a clicking noise to echolocate prey. Both their talk – keeping them with their pod and passing on information – and their clicks – finding food – are critical to their survival. Underwater noise pollution could so disrupt this natural behaviour as to wipe them out.
Minky whales and humpbacks as well as harbour porpoises frequent the Salish Sea. So before we make a start at listening to orca song, to help us distinguish one underwater sound from another Orcasound features an interactive image of Salish sealife. We can click on any of the ‘objects’ in the image, animate or inanimate, and hear the different sounds each produce. Now we’re all set to go.
If anyone knew a thing or two about mountain gorillas it was the remarkable Dian Fossey. Ms Fossey, the first to study gorillas at close quarters, loved these animals with a passion. Humans – not so much. Her every breath, her every ounce of energy, her life’s blood, was spent protecting the gorillas by keeping humans at bay.
In the Rwanda national park where she established her research station, she had 4 of her own staff destroy 987 poachers’ snares in 4 months. (In the same period, Rwandan park rangers destroyed none. A desperately poor local community makes its livelihood where it can, and if that means poaching gorillas, so be it, was their thinking.)
Apart from fighting a war against one kind of humans, the poachers, Ms Fossey was fierce in her hostility to another kind – wildlife tourists. She had three seemingly incontrovertible reasons for her opposition to ecotourism. Firstly, humans would damage the habitat. Secondly, humans could infect the great apes with anthroponotic diseases (diseases which could jump the species barrier from us to them) such as TB, flu, the common cold, chicken pox, measles and herpes. With no natural immunity to these infections, gorillas could, and did die. And thirdly, the very presence of humans would affect the great apes’ natural wild behaviour.
I wonder how she would react today if she knew that the International Gorilla Conservation Programme now actively promotes tourism to her precious primates’ habitat. The charity’s rationale is simple: tourism provides a living for the impoverished locals living around the national parks and gives them a vested interest in protecting rather than poaching the animals. And the Rwandan government runs a scheme ploughing back 5% of income from gorilla tourism into local development projects like road construction, clean water supplies, sanitation, and health centres accessible for all. What better incentive could the local population have to see that the gorilla tribes thrive?
Good news story
This policy does indeed appear to be working. Kirsten Gilardi, director of Gorilla Doctors is adamant, “Gorilla tourism revenue has absolutely saved them from extinction.”(Her team of medics attending the gorillas with hands-on health care for four decades is also a beneficiary of ecotourism cash.) From the desperate level of only 240 remaining in 1978, and Ms Fossey fearing they would be extinct by the year 2000, the apes now number 1000 – still on the IUCN (International Union for Conservation of Nature and Natural Resources) Endangered list, but no longer Critically Endangered. It’s a reason for “cautious optimism”, says the IUCN, a good news story of ecotourism directly benefitting wildlife.
And there are others:
Money from tourism was used to expand the habitats of cheetahs and African wild dogs, slowing population decline
Ecotourism funded the restoration of hoolock gibbons’ and golden lion tamarins’ habitat, reversing human-inflicted environmental degradation, and boosting growth in their respective populations
Wildlife management staff are safeguarding the future for African penguins and the great green macaw by using ecotourism money to control the birds’ predators – natural animal predators and human poachers
Around the world, national parks and nature preserves receive 8 billion visitors a year at a conservative estimate, in all probability many more. Ecotourism generates in excess of $600 billion, so researchers discovered in a first-of-it–kind study.
As with most things in life, there are no easy answers, and the jury remains out.
Of those billions of dollars generated by tourism to national parks and preserves, how much is actually spent on conservation of these amazing habitats and their wildlife? A small fraction. Less than $10 billion – and nothing like enough.
“These pieces of the world provide us with untold benefits: from stabilising the global climate and regulating water flows to protecting untold numbers of species. Now we’ve shown that through tourism nature reserves contribute in a big way to the global economy – yet many are being degraded through encroachment and illegal harvesting, and some are being lost altogether. It’s time that governments invested properly in protected areas.” -Andrew Bainford Professor of Zoology at Cambridge University.
So what about the rest of the money from ecotourism? If governments aren’t investing it in protected areas, where is it going? According to USA Today“Corrupt governments frequently take a large cut of the profits from ecotourism, leaving little or none for local communities that are directly affected by the influx of visitors.”
And as we’ve already seen, benefit to local communities, giving them a stake in protecting their local wildlife, is a vitally important desired outcome of ecotourism. Without it, poaching will continue. But all too often corrupt governments allow “international corporations and developers from outside the area into popular destinations. Their hotels and stores take money away from the local economy. In addition, the original residents have to pay the same inflated prices for food and water as tourists do, putting a greater financial burden on them.”
And Ms Fossey was 100% right about some of the other downsides of ecotourism
Land gobbled up for visitor centres, cafes, tourist lodges, and toilet blocks for the growing numbers of visitors, and the roads to reach them
Wildlife accidentally killed by cars
Wildlife deliberately killed by hunters and fishers
Tourists passing on disease
As for that last point, it seems tourists are far more concerned about contracting a disease from contact with wildlife than they are about themselves passing infection to the animals. Anthropologist Dr Michael Muehlenbein found that though as many as 86% of tourists knew they could pass disease to wildlife, they clearly didn’t care too much because two thirds said they would still touch or feed wild primates if they got the chance.
“Imagine you’ve spent $2,000 to go to Malaysia to see the orangutans and you’ve got a cold. Are you going to stay away? It becomes a complex moral question: How much do you respect the life of other animals over your vacation experience?”
Personally I don’t see it as that ‘complex’. A tough decision naturally, but not a complex one. Though it’s ‘only a cold’ for us, it could kill that animal we would so like to see up close and personal. When we are watching wildlife, let’s be the responsible ones and follow the advice here.
What if we travel on foot to see the wildlife and keep ourselves to ourselves?
What could be less harmful to wildlife than rambling quietly along a woodland trail, soaking up the forest scents and listening to the birdsong? Sad to say, even this most gentle activity is not as innocuous as it seems. Just the fact our being there has an effect. A recent study found that the longer a forest trail is used, and the bigger the number of people walking it, the greater the adverse effect on forest birds. “We show that forest birds are distinctly affected by people and that this avoidance behaviour did not disappear even after years of use by humans.”The birds simply never get used to our being there.
“This is important to show because pressure on natural habitats and nature protection areas is getting stronger and access bans are often ignored,” says Dr Yves Botsch of the Swiss Ornithological Institute.
And an earlier study found that the mere presence of humans is more terrifying to smaller prey animals like badgers, foxes and raccoons – who we may have thought were habituated to us – than the presence of apex predators like bears and wolves. And that we “may be distorting ecosystem processes even more than previously imagined.”
When you consider that at least 83 percent of the Earth’s land surface is directly affected by the presence of humans and human activity in one way or another, this particular piece of research is not good news.
Overall, human disturbance detrimentally affecting animals’ survival and mating behaviours can lead straight down the path to extinction
Take the New Zealand sea lion for example. The habitat disturbance and fishing brought by ecotourism is killing young sea lion pups. This animal is predicted to be extinct by 2050, a direct victim of ecotourism.
On land, nature preserves can have well-defined boundaries, theoretically easier to protect. Yes, we do have marine conservation areas, but the thing about water is that it flows. No oceanic conservation area’s boundaries can keep out pollution or stop rising sea temperatures. Marine animals are also disproportionately affected by humans’ plastic waste. The dead sperm whale washed up on a beach in Sulawesi this week had 1000 pieces of plastic in its stomach: 115 plastic cups, plastic bags, bottles and even flipflops. On top of that animals such as whales and dolphins are badly affected by underwater noise from shipping.
All of these problems are far more likely to be exacerbated than mitigated by ecotourism.
In the Arctic, for example, 53% of 80 populations of Arctic animals in the ‘open-water’ period of September when the ice is at its minimum are adversely affected by ship traffic, by collisions, by noise disturbance, by the changes these trigger in the animals’ behaviour. Most of these animals are found nowhere else on Earth.
And Arctic ice is shrinking. “Summer sea ice cover has shrunk by over 30 percent since satellites started regular monitoring in 1979.” And less ice means more ships.
Less ice, more ships. More ships, more harm to the animals.
It’s as simple as that. Whales and walrus are among the most vulnerable, and narwhals most vulnerable of all. So you may want to rethink your Arctic cruise. And, as if the harm shipping does to Arctic wildlife were not bad enough, cruise ships also take the trophy when it comes to being the most environmentally-unfriendly way to view wildlife – one cruise ship releasing fuel emissions equivalent to a million cars, in one day.
The last thing we want is to harm the very wildlife we love going to see. So how can we nature-lovers see nature without destroying it?
In spite of all the negatives, there can be no doubt that ecotourism makes animals more valuable in money terms alive than dead. That gives it huge potential to protect nature and save endangered species. But the responsibility of making that happen lies with each of us individually. Planning a trip? Do some thorough research. For potted advice check out The Essential Guide to Eco-Friendly Travel, and Five ways to be a responsible wildlife tourist.
But for in depth information go to Responsible Travel which the Guardian rates “The first place to look for environmentally friendly holidays.”The Responsible Travel website is packed to the brim with information on how to be a wildlife-friendly ecotourist. Find out Responsible Travel’s stance on wildlife, and wildlife tourism issues here.
In the end it’s all down to us as individuals, our choices. Just as we shape the kind of world we want to live in with our eating, shopping and everyday living choices, so with our travel. Our choices are making the difference between life and death for the animals.
Last week my heart broke. It was the story of poor Nigel the New Zealand gannet that did it. Nigel arrived on the remote island of Mana in 2013, and there he lived entirely alone for 4 long years. Years he spent earnestly courting an unresponsive concrete replica gannet and making her a nest.
“Nigel was observed caring for the concrete replica. He would groom the statue and chat with it; Nigel even constructed a nest made of twigs, seaweed and mud for it.
2 weeks ago he died, his love and faithfulness never requited.
How did this happen? A concrete replica gannet?
New Zealand has a major conservation problem with invasive species. Rats and possums, not native to the country, kill 26 million of the nation’s birds every year. NZ is pulling out all the stops to eradicate the invasive predators, and the easiest places to start are the many small islands dotted around the mainland coast – like Nigel’s Mana Island.
Well-meaning conservationists in their wisdom went one step further. What better way to lure gannets to the now predator-free island than by duping them into think other gannets had already discovered it as a great place to nest. For Nigel, the well-intentioned ruse tragically backfired.
Fate threw one last cruel twist into Nigel’s sad story. Weeks before he passed away, 3 new gannets did arrive on the island. There was hope. But Nigel showed no interest in them or they in him. Is it too fanciful to suggest the lonely gannet died of a broken heart?
Romeo – a super-rare Sehuencas water frog – was discovered in the depths of Bolivia 10 years ago, and consequently found himself transported to what I sincerely hope is a deluxe frog tank at Cochabamba Natural History Museum, as befits an amphibian of his importance. Ever since the move, he’s been calling plaintively for a mate. But although all that time conservationists have been scouring streams and rivers far and wide, not so much as a tadpole of his species have they found.
Sehuencas frogs are reckoned to live about 15 years – Romeo could well be reaching the end of his days. The matter is urgent. Arturo Munoz, a scientist with Global Wildlife Conservation says, “We don’t want him to lose hope.”
So they came up with the genius idea of creating a profile for him on the dating site Match. He has an unusually musical mating call, and ‘describes himself’ as “a pretty simple guy. I tend to keep to myself and love spending nights at home. I also love eating. Then again, who doesn’t?”
Of course, it’s unlikely Romeo will find his Valentine on Match, but GWC hope the profile will generate funds on the lonely frog’s behalf, to expedite the search for that special one – any one – in the waters of his native land. Read more about the charismatic amphibian here and help find him his perfect Valentine here.
Romeo’s profile on match.com was not in vain – it looks like at last he may get to date his Juliet! Story here
Yes, It’s Hard to Find a Mate When You’re One-of-a-Kind
Then there is Jeremy the ‘Shellebrity’ Snail – another lonely heart. Though just a humble garden snail, he had a certain something that set him apart from the rest. He became a super-star with his own Twitter account, but failed (almost) entirely to find love.
Discover what made Jeremy so special, and read about his life and loves here
Though we all long to feel the warm glow of basking in our Valentine’s love, there are times one might be better off alone! Watch the peacock spider pulling his best moves to woo his very irritable-looking beloved.
Oh dear. Well that didn’t quite go to plan, did it? Looks like she’s not the romantic kind.
Happily Not All Animal Courtships End in a Fatality
But some can seem pretty bizarre from a human perspective. Take the Golden Shower of the male porcupine for example. The Golden Shower is not as it sounds, some priceless treasure Mr P bestows upon his porc-y princess. Or may be it is. You be the judge. The ‘Golden Shower’, a vital part of porcupine courtship, is an explosive jet of urine with which he drenches his lady. Apparently it encourages her to ovulate. There have to be kinder ways!
Hippos go one better. To attract a mate a male will pee and defecate at the same time. Ever wondered why hippos have those funny little tails? Well, in case the lassie didn’t quite get the message, the male with his mind on mating uses his to waft the smelly concoction around, and even spray it in the female’s face. Smooth moves.
“Over 90 percent of mammals have multiple mates and even those who form socially monogamous partnerships are often observed “cheating” on their partners.”
Of those, bonobos are universally considered the most promiscuous in terms of both frequency and number of partners. And they are not fussy. Hetero, homo, mothers with sons – it’s all the same to them.
Walruses are not far behind. Like many other animals, the male walrus likes to keep a harem of females. One by one they join him underwater for mating. The male walrus has the distinction of being equipped with a penis bone called a baculum up to 30″ long – the longest of any living mammal.
Gorillas, dolphins, deer, tigers, lions, lizards, chimps, baboons, hyenas, elk and so many more are multiple maters.
True Valentine Love Is Rare among the Animals
But there are animal couples who do weather the trials of courtship and the storms of life, remaining together till death do them part.
Some of the faithful ones are perhaps a little unexpected –
Termites, black vultures, skink, and French angelfish
And Others Are Not Quite What They Seem
Who’d have thought of shrimp as an image of fidelity, yet a pair will live out their entire wedded life alone together inside a Venus’ flower-basket – a hollow glass sponge.
In Japan, it is common to give one of these sponges – complete with two dead shrimp inside – as a wedding present, a symbol of lifelong devotion. Let’s hope the bride and groom don’t rumble the true reason for the shrimpy couple’s seemingly virtuous fidelity. The sponge cavity is so tiny there is only room for two shrimp inside, and once in they can’t get out. Like it or lump it, they are effectively imprisoned together, their ‘faithfulness’ physically enforced on them. Maybe not the most felicitous symbol of perfect married bliss!
Probably the most famous and endearing of monogamous mates
Wisdom the Laysan albatross – at 67 years the oldest known wild bird on the planet – and her life partner Akeakamai, otherwise known as Mr Goo. Together this devoted couple have successfully raised 30 chicks, and are still going strong.
Faithful-for-life prairie voles merit a mention too, just for their downright adorableness
Testyour knowledge of animal love with this fun quiz –
For Valentine’s Day this year, Brits will spend £200 MILLION on gifts for their pets. And 50% of pet owners polled admitted they would rather –
“splash their cash on their furry friends than on their lovers.”
Nothing wrong with that, say I. Much much preferable to spending our money on a ticket for two to the Valentine Day’s event-with-a-difference at the plush Malmaison Hotel in the Scottish city of Dundee. In Dundee, it seems romance is dead. The Valentine tickets entitle loved-up couples to watch… a live dissection of an animal’s heart.
Who the heart belongs to, and how it will be obtained are not specified. Strangely, this event is advertised as part of a nationwide series of ‘Anatomy Nights’, intended to give members of the public a chance to “learn all about the human body.” Am I missing something here?
(It doesn’t make the night any more appealing to see that all proceeds will be donated to the British Heart Foundation, a charity that funds testing on animals.)
But let’s not end our animal Valentine celebration on such a disturbing note
Here are animal hearts as we would much rather see them, warm and beating with life. I hope you enjoy these sweet snapshots of animal love as much as I did.
People for the Ethical Treatment of Animals has a brand new emoji app for animal champions everywhere. Senior Advocacy Strategist Michelle Feinberg invites us to download the peta2 sticker app available now from both the App Store and the iMessage-specific App Store. All the stickers are 100% vegan and cruelty-free!
To give you a flavour –
Let’s get downloading. This app is going to clock up some serious mileage! Fun with an important – themost important – message…
ANIMALS ARE NOT OURS
TO EAT, WEAR, EXPERIMENT ON, USE FOR ENTERTAINMENT, OR ABUSE IN ANY OTHER WAY
“I can’t imagine not living with dogs. That would be really sad for me”, says Gregory Berns, author of ‘What It’s Like to Be a Dog’. A statement which will surely strike a chord with dog-lovers everywhere.
Growing up as a kid in Southern California, Gregory was blessed with the companionship of Pretzel and Popcorn, two golden retrievers. “Kids and dogs go together”he says. (Don’t they just!) Later there were 3 pugs, Simon, Newton and Dexter and another golden retriever, Lyra. Now there are Cato, Callie and Argo, “a yellow dog of some kind of mix.”
Gregory’s hope for his new book is that understanding how animals think will revolutionise the way we treat them.
It was the loss of his beloved Newton in 2013 that prompted Gregory – a neuroscientist at Emory – to switch from studying the human brain to exploring the way dogs’ – and other nonhuman animals’ – thought processes work. And you will be particularly pleased to know, as I was too, that his studies are entirely non-invasive – no captive lab animals with electrodes implanted in their heads here, thank goodness.
“We are trying to understand the basis of the dog-human bond and whether it’s mainly about food, or about the relationship itself,” said GB.
What does go on inside a dog’s head?
This is something we’d all love to know. GB decided to use the same method with the dogs as is used to examine human brain activity, fMRI (functional Magnetic Resonance Imaging). Nothing if not ambitious. Because of course, for fMRI to give useable results, the subject needs to keep completely motionless and yet alert for considerable periods. GB and his assistants had to give his new subjects, the dogs, extensive training to be able to do this.
In what proved a ground-breaking achievement, he opened a window, figuratively speaking, straight into the doggy brain, and recorded what he saw happening in there in real time – this had never been done before. He was looking for answers to questions like:
Do dogs prefer praise from their human, or food?
What happens in the doggy head when we make them sit and wait for food or a treat?
What’s happening in that doggy head when they smell the scent of their human?
How do dogs recognise faces?
And the answer to the first questionis: they like the praise from their human as much, and often more than the food. The interesting thing is that when the dog is praised, the activity in the doggy brain is located in the caudate nucleus part of the brain – the same area active in ours when we receive some praise.
The second? When we ask our dog to sit and wait for the command before he/she is allowed to eat, the mental activity occurs, Gregory says, in a part of the prefrontal cortex, again the same as in humans. Not that we have to sit and wait for the command to eat, but it’s the same part of our prefrontal cortex that’s active when we have to exercise self-control.
Number 3(from the National Geographic) This takes us back to our friend, the caudate nucleus. That is the part of the brain associated in humans with reward and positive expectation. And the caudate nucleus was precisely the area GB and his team found activated in the dogs again, this time by the scent of the dog’s own human. And only by that scent. The smell of an unfamiliar human, another dog in the same household, an unfamiliar dog, and even their own scent got little response. Though we may not be too thrilled with theirs from time to time, our smell makes our doggies happy!
Lastly When the dogs were shown 50 photos of different people and 50 of everyday objects, recognition triggered activity in the same area of the dog’s brain, the temporal lobe, as with humans. “Dogs are the only members in the Canidae family that can recognize faces of people without training. Dogs can tell when we are smiling or not and are able to notice differences between two faces, something that even primates like Japanese monkeys aren’t able to do. Dogs also spend more time examining new faces compared to familiar faces.” Psychology Today
“So the next time you’re wondering if your dog can read what’s on your mind, the answer is probably yes.”
(Admit it cat-lovers, as wonderful as cats are, can you imagine trying to get a cat to sit completely still while being shown 100 photos? I reckon after the first couple they’d give a bored yawn and start licking a paw.)
Now that Gregory has what he calls “a basic understanding of canine cognition”, he is interested in finding out what it’s like to be this dog, rather than that dog, what makes an individual tick. But the main take from his research is, how very very like our own are the processes inside the doggy brain. Hold that thought.
Moving on to even bigger things – the Brain Ark
What could be more important than sussing out the canine mind, you ask. Well, Gregory is doing something else that’s truly amazing – creating the Brain Ark, which aims to be a digital archive of the three-dimensional brain structures of megafauna: big cats, great apes, elephants, bears, wolves and so on.
What does this involve? Using technology called diffusion tensor imaging (DTI) to map the neural pathways of long-dead animals held in museum collections, starting with dolphins. “Dolphins are incredibly intelligent social animals but they’ve remained relatively mysterious. We provided the first picture of the entire dolphin brain and all the white matter connections inside of it.”
And “This year, we reconstructed the brain architecture and neural networks of the extinct Tasmanian toger, also known as the thylacine, using two brain specimens from museums, both of which were about 100 years old.”
And not just brains in museums, the brains of today too. But don’t worry – still entirely non-invasive. For the brains of species still hanging on to existence, like tigers, lions and other of the big beasts, he and his team hope to access creatures whose lives have ended in zoos. Gregory’s collaborators in this project include scientists from 8 other academic institutions across the globe, including the University of Oxford and the Smithsonian Institution.
The WWF has given the warning that 2/3 of animal species will be lost by 2020. To say that is a shocking possibility/probability, is a gross understatement. GB believes that since mapping brains of different species helps our understanding of their behaviour, the open-access store of information in the Brain Ark could prove not just a scientific treasure trove, but an invaluable aid to conservation. This awesome person is taking us on a new journey of exploration into the minds of the other animals who share our world.
So, what drives Gregory Berns?
Not just the scientist’s mission to pursue knowledge simply for its own sake. Nor even the prospect of helping conserve the Earth’s wildlife, vital though that is. Something more radical, more important, more potentially world-changing. In his own words:
“In the grand scheme of things, I’d like to explore the commonalities we have with other animals. That has important ethical implications for how we treat them and their right to exist in the first place. Animal welfare laws cover things like abuse – pain and suffering.
“I think we should go beyond that and acknowledge that animals also have a right to lead a good life – whatever that means for that animal.”
What makes this one so special is that it will cut diagonally across the entire USA from Oregon down to Charleston and beyond. The last time a total solar eclipse swept the entire breadth of America was 1918, beyond the memory of anyone alive now, I suspect.
So, a particularly exciting and dramatic event for the American people. But what about the nonhuman animals? And plants? Some of the ways nonhumans react to this strange disruption of the normal day is already known to scientists. Birds fall silent and some go to roost. Cows lie down, crickets start to chirp. Whales and dolphins have been seen to swim to the surface 5 minutes before the eclipse begins, and stay there for totality and 5 minutes after. Other animals also seem to know beforehand what is coming.
But now the California Academy of Sciences needs you!
Any observations of animal behavior you make during the eclipse will become highly valued data. Whether you notice squirrels in your yard, bats, owls, horses, pigs and cows, plants, or even your own dog or cat – at CAS they want to hear about it. For starters you will need to install the iNaturalist app on your phone or tablet. Then please click on this link for full instructions on how to participate in the Life Responds Project. It’s easy.
“The single greatest thing you can do to help these animals is by joining millions of others in making the pledge to never support marine parks like SeaWorld. As proven by the park’s latest sales report, people have the power to create serious change.” Let’s keep voting with our feet and #EmptyTheTanks!
Hurray for a bit of good news. Just when you think you’ve heard the worst atrocities humans inflict on other animals, some new horror smacks you in the face. But it’s not going to drag us down. Giving up while billions of our fellow creatures are still suffering is not an option. So yay for some success – we have each other and we ARE making a difference!
“If anyone doubts the power of public opinion to create positive change, this story will change their mind. Largely thanks to the powerful 2013 documentary Blackfish that revealed the horrifying truth of the lives of whales and dolphins in captivity, the public’s viewpoint on marine parks has drastically changed. This fact is evident by SeaWorld’s latest financial report that shows sales and attendance rates have dropped by 15 percent in the second quarter of 2017.
“In a press release on May 9, 2017, SeaWorld reported total revenues of $186.4 million versus $220.2 million from the first quarter 2016. This is a decrease of $33.9 million…. Attendance numbers [also] saw a major drop….About 491,000 fewer guests visited the park in the second quarter, which is a 14.9 percent decrease from the first quarter of 2016.”